炉端Bistro　ソーレマン

・Farm vegetable bagna cauda

・A hearty platter of 5 appetizers

Seasonal Fish Carpaccio

Grilled tuna cheek

Raw whitebait bruschetta

Two types of seasonal obanzai

・Spanish ham and arugula pizza

・Here goes! Deep-fried half a whole chicken

・Boiled lobster tails served with baguette

・Charcoal grilled Akagi beef, duck and roast pork combo

・Crab-filled paella

・Tomoji pudding made with sugar beet

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The limit time of the course is 120 minutes.

The last order of all-you-can-drink is 30 minutes ago.