炉端Bistro　ソーレマン

・Assortment of 5 kinds of meat and vegetable appetizers

・Seared bonito, tuna cheek meat, and raw whitebait

・Fried seasonal vegetables topped with prosciutto

・Swordfish Meuniere

・Boiled lobster tails served with baguette

・Charcoal grilled red beef and seasonal vegetables

・Crab-filled paella

・Tomoji pudding made with sugar beet

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The limit time of the course is 120 minutes.

The last order of all-you-can-drink is 30 minutes ago.